Hi guys,
I'm Cindy here, currently a student studying in Swiss Hotel Management School for higher diploma. I would like to make use of this forum to ask about the Singapore Food Festival 2008 for my research proposal. You can help me by just replying to my following questions. I hope I could get as many feedbacks as possible. Thank you.
1. Other than newspapers and radio broadcasts, what promotions did the Singapore Tourism Board do to make you realize this event?
2. After attending this event, what are your personal thoughts of it?
3. Do you think this event is a great success? In what way?
4. What are the recommendations on their promotions you think that could have been improved?